Easy Pastry Dough Recipe

[caption id="attachment_740" align="aligncenter" width="1024"] divide dough, wrap and refrigerate[/caption]

This dough is versatile, easy to make and very forgiving. Versatile because it can be used in savory dishes as well as sweet treats. Easy to make because it has very few ingredients and can be done in a food processor. Forgiving because it rolls out easily even when rolled thin and doesn't tear like some dough. I use this dough to make Chicken Pie Pockets and Pizza Pockets. This recipe yields 10 pocket size disk or 2 crust.

Homemade Dinner Roll Recipe - Make Ahead Refrigerator Rolls

 

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(Printable Recipe)

This recipe makes up to 24 rolls. Use as much as you would like and keep the rest in the fridge for another meal. I purchase yeast in bulk at the local health food store. Currently it is $4.49 a pound. This is a much cheaper option than the small packets. Store the yeast in the freezer to keep it fresh. A pound of yeast lasts me 6 months or longer.